Archive for October, 2012

Los Angeles Non Profit Event Planning

Wednesday, October 24th, 2012

Non profit event planning can be very rewarding. We recently planned an event at a local museum and what a pleasure it was to work on such a nice event.

It is very important with non profit event planning to keep costs down, and one way we were able to do this was to bring in our own wine.  We also returned the centerpiece containers, asked our vendors to work with us on costs and utilized the resources the venue offered.

What is most important with non profit event planning is for the guest to enjoy the event and feel their donation is valued. We served buffet and tray-passed hors d'oeuvres instead of a seated dinner and received rave reviews. The food we provided, the mash potato bar, various types of sliders and salads to name a few gave our guests plenty of options as well as the freedom to network with other guests and enjoy the venue.  And of course, who can resist dessert with s'mores, mini cupcakes and cheesecake lollipops!

Check out some other cost savings ideas in Budget Bash now.  Until next time, remember the Budget Bash mantra: make it simple, delicious, stylish, fun & economical to all!